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BROWSE OUR TIMELINE
1994
Inception of Revelation
2000
The Union Mission
2001
THE ROASTERY COMES ALIVE
2003
Rwanda‒the start of something
2004
COLOMBIA CUPPING LAB PROJECT
2011
Union Direct Trade
2014
Yayu Wild Forest Project Begins
2015
Time to Subscribe!
2016
Real Fresh Coffee hits the shelves
2017
A Royal Reward
2018
Reaching Scotland and the skies!
2019
What a year for water
2020
Coffee keeps us going
2021
Happy 20 years to us!
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Union direct trade
Union is a Relationship - Part 6
October 26, 2018
Fair and reasonable coffee prices and long-term commitment is therefore very important for coffee producers...
Cupping the harvest - The pursuit of great coffee: Rwanda 2011 - Part 2
October 26, 2018
The second negative effect of high coffee market prices shows its hand in the overall quality of coffee...
Cupping the harvest – The pursuit of great coffee: Rwanda July 2011 - Part 1
October 26, 2018
Over the last nine years we’ve been worked initially with one Co-operative, Abahuzamugami ba Kawa, (Maraba), who we proudly...
Union is a Relationship - Part 5
October 26, 2018
Traditionally, farmers are paid in full at the end of the season, in May, at the final “liquidation meeting” of the coffee harvest...
Union is a Relationship - Part 4
October 26, 2018
Here is Pascale’s next update of her work in Huehuetenanago. This is a new relationship for Union; now in our second year of sourcing from...
Union is a Relationship - Part 3
October 26, 2018
As you all might know Union Hand Roasted Coffee selects from farmers who produce high quality and pay a premium price for this quality...
Union is a Relationship - Part 2
October 26, 2018
Even though Union Hand-Roasted Coffee, is the smallest company within the ETI organization, I have found it a useful...
Union is a Relationship
October 26, 2018
The importance Jeremy and I place on our coffee sourcing reflects the essence of what Union is about. For this reason I thought it could be...
Ethiopia travel: Yirga Cheffe December 2010
October 26, 2018
As the birthplace of coffee, Ethiopia rightly commands it’s place on the pedestal of specialty coffee, but in the last couple of years the...
Global Coffee Quality Research Initiative Borlaug Institute
October 26, 2018
The aim of this Initiative is to achieve coffee quality improvements that can be directed in part toward...
Cup of Excellence, Colombia September 5–11, 2010.
October 26, 2018
Our cupping week was divided as per CoE rules into two rounds in which we first cupped all 51 samples...
Burundi Road Trip June 2010
October 26, 2018
Our tour began crossing over the border from Rwanda at Kanyaru Haut crossing, accompanied by...
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